Promoting jobs, protecting people
NATLEX
Database of national labour, social security and related human rights legislation

Poland (1,370) > Specific categories of workers (212)

Name: Order No. 226 of 10 March 1999 of the Minister of Agriculture and Food Economy on occupational safety and hygiene while slaughtering animals and in meat processing.
Country: Poland
Subject(s): Hotel, restaurant and shop workers
Type of legislation: Regulation, Decree, Ordinance
Adopted on: 1999-03-10
Entry into force:
Published on: Dziennik Ustaw, 1999-03-26, No. 25, pp. 1410-1412
ISN: POL-1999-R-54075
Link: https://www.ilo.org/dyn/natlex/natlex4.detail?p_isn=54075&p_lang=en
Bibliography: Dziennik Ustaw, 1999-03-26, No. 25, pp. 1410-1412
Basic text(s):

© Copyright and permissions 1996-2014 International Labour Organization (ILO) | Privacy policy | Disclaimer