Name: |
Federal Act regulating Work at bakery enterprises (Bakery Worker Act 1996) and amending the Act on the Employment of Children and Young Persons 1987 and the Rest Period Act. |
Country: |
Austria |
Subject(s): |
Elimination of child labour, protection of children and young persons; Hotel, restaurant and shop workers |
Type of legislation: |
Law, Act |
Adopted on: |
1996-08-20 |
Entry into force: |
|
Published on: |
Bundesgesetzblatt, 1996-08-20, No. 133, pp. 2935-2940
|
ISN: |
AUT-1996-L-45608 |
Link: |
https://www.ilo.org/dyn/natlex/natlex4.detail?p_isn=45608&p_lang=en |
Bibliography: |
Bundesgesetzblatt, 1996-08-20, No. 133, pp. 2935-2940
|
Abstract/Citation: |
Limits work to 8 hours a day, 40 hours a week, and regulates overtime and mandatory periods of rest. Apprentices above the age of 15 may be employed after 4AM under certain conditions; women apprentices may only be employed before 6AM if the employer can guarantee or provide safe transport to and from the workplace. Also available in Dittrich/Tades, Arbeitsrecht, Text No. 90. |
Amended text(s): |
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