DIETHYL SULFATE | ICSC: 0570 (April 2013) |
Sulfuric acid diethyl ester DES |
CAS #: 64-67-5 |
UN #: 1594 |
EC Number: 200-589-6 |
ACUTE HAZARDS | PREVENTION | FIRE FIGHTING | |
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FIRE & EXPLOSION | Combustible. Gives off irritating or toxic fumes (or gases) in a fire. | NO open flames. See Chemical Dangers. | Use water spray, powder, foam, carbon dioxide. |
AVOID ALL CONTACT! IN ALL CASES CONSULT A DOCTOR! | |||
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SYMPTOMS | PREVENTION | FIRST AID | |
Inhalation | Cough. Sore throat. Laboured breathing. Shortness of breath. Symptoms may be delayed. See Notes. | Use ventilation, local exhaust or breathing protection. | Fresh air, rest. Half-upright position. Refer immediately for medical attention. |
Skin | Redness. Pain. Serious skin burns. | Protective gloves. Protective clothing. | Remove contaminated clothes. Rinse skin with plenty of water or shower for at least 15 minutes. Refer immediately for medical attention. |
Eyes | Redness. Pain. Severe burns. | Wear face shield or eye protection in combination with breathing protection. | First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then refer for medical attention. |
Ingestion | Burns in mouth and throat. Burning sensation behind the breastbone. Abdominal pain. Shock or collapse. | Do not eat, drink, or smoke during work. | Rinse mouth. Do NOT induce vomiting. Give nothing to drink. Refer immediately for medical attention. |
SPILLAGE DISPOSAL | CLASSIFICATION & LABELLING |
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Personal protection: complete protective clothing including self-contained breathing apparatus. Do NOT let this chemical enter the environment. Collect leaking and spilled liquid in sealable containers as far as possible. Absorb remaining liquid in sand or inert absorbent. Then store and dispose of according to local regulations. |
According to UN GHS Criteria DANGER
Toxic in contact with skin or if inhaledHarmful if swallowed Causes severe skin burns and eye damage May cause genetic defects May cause cancer Transportation |
STORAGE | |
Separated from food and feedstuffs. Dry. Well closed. Keep in a well-ventilated room. Store in an area without drain or sewer access. | |
PACKAGING | |
Do not transport with food and feedstuffs. |
DIETHYL SULFATE | ICSC: 0570 |
PHYSICAL & CHEMICAL INFORMATION | |
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Physical State; Appearance
Physical dangers
Chemical dangers
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Formula: C4H10O4S / (C2H5)2SO4 |
EXPOSURE & HEALTH EFFECTS | |
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Routes of exposure
Effects of short-term exposure
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Inhalation risk
Effects of long-term or repeated exposure
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OCCUPATIONAL EXPOSURE LIMITS |
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MAK: skin absorption (H); carcinogen category: 2; germ cell mutagen group: 2 |
ENVIRONMENT |
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The substance is harmful to aquatic organisms. |
NOTES |
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The symptoms of lung oedema often do not become manifest until a few hours have passed and they are aggravated by physical effort. Rest and medical observation are therefore essential. |
ADDITIONAL INFORMATION | ||
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EC Classification Symbol: T; R: 45-46-20/21/22-34; S: 53-45; Note: E |
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